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Handbook of Analytical Chemistry

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Handbook of Analytical Chemistry by Ju. Lurie is a comprehensive scientific reference offering detailed insights into classical and modern analytical methods. Published by Mir Publishers in 1978, this authoritative volume serves as an essential guide for students, researchers, and professionals in the field of chemical analysis.

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Handbook of Analytical Chemistry

Author: Ju. Lurie
Publisher: Mir Publishers, Moscow
Edition: 1978
Pages: 488

Handbook of Analytical Chemistry by Ju. Lurie is a landmark publication in the domain of chemical sciences, meticulously compiled to address the complex and evolving landscape of analytical methods. Released in 1978 by Mir Publishers, the renowned Moscow-based scientific press, this 488-page volume is a goldmine of practical and theoretical knowledge, making it indispensable to chemists, lab technicians, and educators worldwide.

The book covers the full range of analytical techniques used in both qualitative and quantitative chemistry. Beginning with foundational principles, it explores gravimetric and volumetric analysis before delving into more advanced topics such as spectrophotometry, electrochemical methods, chromatography, and radioanalytical techniques. Each method is presented with clarity, supported by formulas, step-by-step procedures, and guidance on the preparation of reagents—making the book both a study tool and a working laboratory manual.

One of the defining strengths of Lurie’s work is its systematic structure and practical orientation. It does not merely explain the theories but offers direct applications, common challenges, accuracy parameters, and precision expectations for real-world implementation. Whether analyzing metals in ores, determining trace elements in water, or performing titrations in pharmaceutical labs, this book ensures methodological rigor and reliability.

Richly detailed with tables, charts, and standard procedures, the Handbook of Analytical Chemistry also provides insights into international best practices in chemical analysis as understood during the late 20th century. It remains a vital historical and scientific document, reflecting the depth of Soviet-era scientific education while retaining its relevance as a sturdy reference in the digital age.

This book is ideal for university libraries, chemical laboratories, and any scientific collection that values thoroughness, clarity, and time-tested accuracy. It is also an excellent companion for competitive exam aspirants and early-career scientists seeking a dependable guide in analytical chemistry.

  • A thorough reference for classical and modern analytical chemistry techniques.

  • Authored by Ju. Lurie, known for clarity and scientific precision.

  • Covers volumetric, gravimetric, spectroscopic, electrochemical, and chromatographic methods.

  • Includes preparation of reagents, analytical standards, and step-by-step procedures.

  • Rich with tables, formulas, and practical guidelines for lab use.

  • An essential volume for chemists, researchers, lab technicians, and science educators.

  • Published by Mir Publishers, known for high-quality scientific publications.

  • Valuable both as a historical scientific text and a continuing practical reference.

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